Zucchini Mini Pizzas !

Little healthy yummy morsels! For a flourless gluten free way to get that pizza taste. Make a great appetizer to an Italian meal or an anytime snack!
You need:

-2 zucchinis sliced into 3-4 long flat strips (depending on size).

-marinara sauce

-cherry tomatoes, 3-4 sliced 

-tsp chopped onion

-dash crushed red pepper

-sprinkle of garlic powder

-tbs each fresh basil and oregano, chopped

– (optional) cheese of choice (I used daiya pepper jack shreds on half, and a little fresh mozzarella on the other half)

Arrange on a cookie sheet lined with parchment paper.

Bake at 350F for 20min then 2 min on high broil to get cheese a bubblin!
Enjoy!!
   
  

                     

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s