Little healthy yummy morsels! For a flourless gluten free way to get that pizza taste. Make a great appetizer to an Italian meal or an anytime snack!
You need:
-2 zucchinis sliced into 3-4 long flat strips (depending on size).
-marinara sauce
-cherry tomatoes, 3-4 sliced
-tsp chopped onion
-dash crushed red pepper
-sprinkle of garlic powder
-tbs each fresh basil and oregano, chopped
– (optional) cheese of choice (I used daiya pepper jack shreds on half, and a little fresh mozzarella on the other half)
Arrange on a cookie sheet lined with parchment paper.
Bake at 350F for 20min then 2 min on high broil to get cheese a bubblin!
Enjoy!!
