Butter Lettuce Salad With Tangy “Honey” Mustard

Just another fresh, delicious, summer salad! My artichoke obsession persists, but now I’m super into the soft, watery, creamy texture of butter lettuce!  I should have bought more than one head, because this one was gone in one meal! Still learning how to shop for vegan eating 🙂  This salad is so good, so simple, and could easily be shared– but I ate the whole thing 🙂 Feel free to do so, nothing but nutrients here, and a fantastic way to get your greens in!
You need: 

1 head butter lettuce

2 cups mixed greens

1 red bell pepper, sliced

4 artichoke hearts chopped

1 green onion chopped
For the dressing combine :
1/2 large lemon, squeezed

1 tsp mustard 

1/2 tsp apple cider vinegar

2tsp agave sweetener

Black pepper to taste
Just toss everything together and chow down!!

Enjoy! 

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