Pumpkin Cheesecake Pudding

So this is definitely cheating more than usual in terms of laziness and processed junk! But I had some sugar free instant jello pudding packets lying around and had just assumed they had dairy in them and forgot about them. But then I took one down and read the ingredient list, and while I don’t recognize everything in there 😛 I don’t see any animal products either. So I went for it, and the results were downright tasty!

Simply blend together :

1oz cheesecake flavor jello mix sugar free

3/4 cup purée pumpkin 🎃 

1/2 cup almond milk 
Then pour into containers, let refrigerate for about 2 hours, and top with mini vegan chocolate chips (pictured here enjoy life). Enjoy!!!

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